Asian Wedding Traditions

Many Asian/South Asian weddings are longer, elaborate affairs that often period a lot of days. They are generally filled with a lot of tradition and culture, which in turn stems from the very fact that marriage is not only about getting started two persons together yet also the blending of families. Although many couples today want to go a lot more Western way by incorporating some of these traditions or ditching all of them completely, you can still find some who would like to stick with these types of traditional customs and remember their marriage the way they’ve already always completed.

In the past, it was common for Guo Da Li to be placed a few times or even several weeks before the actual big day as there are some superstitions that require the Guo Da Li ceremony to happen on an auspicious date and period. During this time, the groom’s family unit would visit the bride’s home to meet her and exchange gifts. These can are the couple’s dowry, personal items for the bride, a tea set, and golden/jade dragon and phoenix bracelets for the new bride (Si Dian Jin).

It’s significant to note that is taboo meant for the new bride to glimpse back in her house on her way to the groom’s place as this is considered a indication of failure in the marriage. This is why simply single bridesmaid will go with the bride to her husband’s home, while all others including groomsmen will stay behind and only seem once the few has inserted his house.

When the wedding procession arrives at the groom’s house, it’s a tradition meant for him wonderful parents to welcome the bride with a “heng yuan” toast. This is certainly a special bread toasted that signifies the wish for the couple to live happily and prosperously, as well mainly because wishing these to be blessed with abundant children. The couple will also obtain a gift basket from the groom’s parents. The details of this is determined by the origin with their family but it surely may include red goes and lotus seeds tea (Lian Zi Hong Zao Cha) for longevity, and a pair of lucky bamboo sections (Long Yan Hong Zhuo) to get wealth.

After the heng yuan bread toasted, the groom’s family might prepare and serve a luxurious eight-course banquet for their new daughter-in-law. These dishes usually add a fish training for sufficiency, suckling pig for good luck, chicken or perhaps duck for peace and unity, and a sweet that lotus seed dessert meant for fertility. Guests are therefore encouraged to give the newlyweds a round of applause (yam seng) at the end of the dinner to be a show of understanding for pleasant them within their household. A slideshow of photos coming from both sides of the family will also be shown during this period.

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